The COVID-19 pandemic took a bite out of the foodservice category in 2020, according to NACS State of the Industry data, but there are clear signs ahead that the category is poised for growth.

May 2021

From the Editor

May 2021

NACS News

May 2021

NACS News

May 2021

NACS News

May 2021

NACS News

May 2021

Good Work

May 2021

Inside Washington

Industry advocates find new ways to tell their story to lawmakers during NACS Virtual Day on the Hill.
May 2021

Inside Washington

Understanding the Biden-Harris Administration’s climate-related goals and how they affect the convenience retailing industry.
May 2021

Inside Washington

May 2021

Ideas 2 Go

Rush Point Store has been reeling in customers for more than 140 years.
May 2021

Feature

The pandemic upended foodservice in 2020, but innovation points toward recovery.
May 2021

Feature

C-stores join the battle for glory and more foodservice sales.
May 2021

Feature

Digital transformation can feel like a daunting task, but the trick is knowing where to begin.
May 2021

Feature

The Midwestern chain has loaded its plate with everything from its largest acquisition to opening a third distribution center to digital engagement.